No Bake Rum Balls

Name: No Bake Rum Balls
Prep time: 20 min
Total time: 20 min
Yield: 36
Ingredients: 2.5 cups crushed vanilla wafers; 1 cup confectioners' sugar; 2 tablespoons cocoa powder; 1 cup chopped walnuts; 0.25 cup rum; 3 tablespoons dark corn syrup

4.5

(80)

64 Reviews

4 Photos

These no bake rum balls are a holiday favorite! Try using brandy in place of rum.

Submitted by Refugio L

Updated on October 15, 2024

4

Prep Time:

20 mins

Total Time:

20 mins

Servings:

36

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Ingredients

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Original recipe (1X) yields 36 servings

2 ½ cups crushed vanilla wafers
1 cup confectioners' sugar, plus more for rolling
2 tablespoons cocoa powder
1 cup chopped walnuts
¼ cup rum
3 tablespoons dark corn syrup

Directions

Combine vanilla wafers, 1 cup confectioners' sugar, and cocoa powder in a medium bowl. Stir in walnuts, rum, and corn syrup until well blended.
Form dough into 2-inch balls; roll in confectioners' sugar. Store in a covered tin.

123 home cooks made it!

Nutrition Facts (per serving)

102	Calories
5g	Fat
14g	Carbs
1g	Protein

Nutrition Facts
Servings Per Recipe 36
Calories 102
% Daily Value *
Total Fat 5g	6%
Saturated Fat 1g	4%
Sodium 41mg	2%
Total Carbohydrate 14g	5%
Dietary Fiber 1g	2%
Total Sugars 4g
Protein 1g	2%
Calcium 7mg	1%
Iron 0mg	2%
Potassium 36mg	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

No Bake Rum Balls

Ingredients

Directions

Nutrition Facts (per serving)

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