Maui Onion Dressing

Name: Maui Onion Dressing
Prep time: 10 min
Total time: 10 min
Ingredients: 0.5 cup chopped Maui or other sweet onion; 1 clove garlic; 0.25 cup papaya seeds; 0.66666668653488 cup white sugar; 1 teaspoon dry mustard; 0.25 cup lemon juice; 0.33333334326744 cup apple cider vinegar; 1 tablespoon mayonnaise; 1 cup vegetable oil

4.3

(32)

31 Reviews

2 Photos

Maui or Sweet Vidalia onions create a creamy sweet vinaigrette.

Submitted by dewny dewny

Published on June 18, 2020

2

Prep Time:

10 mins

Total Time:

10 mins

Servings:

16

Yield:

16 servings

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Ingredients

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Original recipe (1X) yields 16 servings

½ cup chopped Maui or other sweet onion
1 clove garlic
¼ cup papaya seeds
⅔ cup white sugar
1 teaspoon dry mustard
¼ cup lemon juice
⅓ cup apple cider vinegar
1 tablespoon mayonnaise
1 cup vegetable oil

Directions

Combine the onion, garlic and papaya seeds in the container of a blender or food processor. Blend until smooth. Add the sugar, mustard, lemon juice, vinegar and mayonnaise; puree until blended in. Set to low speed and pour in the vegetable oil in a thin stream. Chill and serve with fresh salad greens.

34 home cooks made it!

Nutrition Facts (per serving)

164	Calories
14g	Fat
9g	Carbs
0g	Protein

Nutrition Facts
Servings Per Recipe 16
Calories 164
% Daily Value *
Total Fat 14g	18%
Saturated Fat 2g	11%
Cholesterol 0mg	0%
Sodium 5mg	0%
Total Carbohydrate 9g	3%
Dietary Fiber 0g	0%
Total Sugars 9g
Protein 0g	0%
Vitamin C 2mg	2%
Calcium 3mg	0%
Iron 0mg	1%
Potassium 17mg	0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Maui Onion Dressing

Ingredients

Directions

Nutrition Facts (per serving)

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