Easy Glazed Bacon
Recipe information
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Cooking:
10 min.
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Servings per container:
8
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Source:

Ingredients for - Easy Glazed Bacon

1. 1 pound sliced bacon -
2. 1 cup packed brown sugar -
3. 1/4 cup white wine or unsweetened apple juice -
4. 2 tablespoons Dijon mustard -

How to cook deliciously - Easy Glazed Bacon

1. Stage

Preheat oven to 350°. Place bacon on a rack in an ungreased 15x10x1-in. baking pan. Bake 10 minutes; drain.

2. Stage

Combine brown sugar, wine and mustard; drizzle half over bacon. Bake 10 minutes. Turn bacon and drizzle with remaining glaze. Bake 10 minutes or until golden brown. Place bacon on waxed paper until set. Serve warm.