Name: English Muffin Pizza
Prep time: 10 min
Cook time: 10 min
Yield: 8
Ingredients: 4 English muffins, split and toasted -; 1/2 cup pizza sauce -; 16 slices pepperoni -; 1 cup shredded mozzarella cheese -; 1/4 teaspoon dried oregano, optional -

Recipe information

Cooking:

10 min.

Servings per container:

Source:

More details

Ingredients for - English Muffin Pizza

1. 4 English muffins, split and toasted -

2. 1/2 cup pizza sauce -

3. 16 slices pepperoni -

4. 1 cup shredded mozzarella cheese -

5. 1/4 teaspoon dried oregano, optional -

How to cook deliciously - English Muffin Pizza

1. Stage

Preheat the oven to 375°F. Place the split and toasted English muffins on a foil-lined baking sheet. Top each with pizza sauce, followed by pepperoni slices and shredded mozzarella cheese. Sprinkle the pizzas with oregano, if desired. Editor's Tip: Toasting the English muffins prevents your pizza crust from getting soggy. Lightly toast the split English muffins in a regular toaster, toaster oven or preheated oven for a few minutes, then add the sauce and toppings.

2. Stage

Bake the pizzas for 9 to 12 minutes or until the edges of the English muffins are toasted and the cheese is melted and bubbly. Editor's Tip: If you prefer an extra-crisp crust and browned bits of melty cheese, broil the pizzas for the last minute.