French Bread Pizza
Recipe information
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Cooking:
15 min.
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Servings per container:
4
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Source:
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Ingredients for - French Bread Pizza

1. 1 loaf French bread -
2. 2 garlic cloves, minced -
3. 4 tbsp. unsalted butter, melted -
4. 1 c. marinara or pizza sauce -
5. 1 1/2 c. shredded mozzarella -
6. 16 to 22 pepperoni slices -
7. 2 tbsp. finely grated Parmesan -
8. Pinch of crushed red pepper flakes -
9. Finely chopped fresh basil, for serving -

How to cook deliciously - French Bread Pizza

1. Stage

Arrange a rack in center of oven; preheat to 400°. Slice bread in half lengthwise. In a small bowl, mix garlic and butter and brush all over cut sides of bread.

2. Stage

Bake bread until lightly toasted, about 10 minutes.

3. Stage

Spread marinara on top. Top with mozzarella, pepperoni slices, Parmesan, and red pepper flakes.

4. Stage

Continue to bake again until cheese is melty, about 10 minutes more.

5. Stage

Top with basil.

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