Name: Fried Ham Cubes
Prep time: 15 min
Cook time: 15 min
Yield: 1
Ingredients: 2 eggs -; 1 tablespoon milk -; 1-1/2 cups dry bread crumbs -; 1/2 cup grated Parmesan cheese -; 1 tablespoon dried parsley flakes -; 1-1/2 pounds boneless fully cooked ham, cut into 1-inch cubes -; Oil for frying -; CHEESE DIPPING SAUCE: -; 5 ounces process cheese (Velveeta), cubed -; 1/4 cup milk -; 1/2 cup salsa -

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - Fried Ham Cubes

1. 2 eggs -

2. 1 tablespoon milk -

3. 1-1/2 cups dry bread crumbs -

4. 1/2 cup grated Parmesan cheese -

5. 1 tablespoon dried parsley flakes -

6. 1-1/2 pounds boneless fully cooked ham, cut into 1-inch cubes -

7. Oil for frying -

8. CHEESE DIPPING SAUCE: -

9. 5 ounces process cheese (Velveeta), cubed -

10. 1/4 cup milk -

11. 1/2 cup salsa -

How to cook deliciously - Fried Ham Cubes

1. Stage

In a shallow bowl, beat eggs and milk. In another bowl, combine the bread crumbs, cheese and parsley. Dip ham cubes in egg mixture, then roll in crumb mixture.

2. Stage

In an electric skillet, heat 1/4 in. of oil to 375°. Fry ham cubes, a few at a time, for 2 minutes on each side or until golden brown. Drain on paper towels.

3. Stage

In a small saucepan, heat cheese and milk over medium heat for 3-4 minutes or until cheese is melted. Remove from the heat; stir in salsa. Serve with ham cubes.