Recipe information
Ingredients for - Frozen Cranberry Ginger-Lime Mule
How to cook deliciously - Frozen Cranberry Ginger-Lime Mule
1. Stage
On the stovetop in a small saucepan add sugar and water, dissolve the sugar on medium heat. Add the cranberries and stir to coat. Remove from heat and let sit in the liquid for 10 minutes.
2. Stage
Strain out the liquid and then roll cranberries in more sugar. Make sure that they are completely coated and let sit to dry. Serve with cocktails.
3. Stage
Muddle cranberries, agave, and mint.
4. Stage
Add in Cranberry juice and Jack Daniel's Old No. 7® and shake vigorously with ice.
5. Stage
Strain into glass with ice, top with Diet Coke®, Ginger Lime.
6. Stage
Garnish with sugar-covered cranberries and mint leaves.