Garlic-Chive Baked Fries
Recipe information
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Cooking:
15 min.
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Servings per container:
4
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Source:
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Ingredients for - Garlic-Chive Baked Fries

1. 4 medium russet potatoes -
2. 1 tablespoon olive oil -
3. 4 teaspoons dried minced chives -
4. 1/2 teaspoon salt -
5. 1/2 teaspoon garlic powder -
6. 1/4 teaspoon pepper -

How to cook deliciously - Garlic-Chive Baked Fries

1. Stage

Preheat oven to 450°. Cut potatoes into 1/4-in. julienne strips. Rinse well and pat dry.

2. Stage

Transfer potatoes to a large bowl. Drizzle with oil; sprinkle with the remaining ingredients. Toss to coat. Arrange in a single layer in two 15x10x1-in. baking pans coated with cooking spray.

3. Stage

Bake 20-25 minutes or until lightly browned, turning once.

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