Grilled Veggie Pork Bundles
Recipe information
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Cooking:
10 min.
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Servings per container:
2
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Source:

Ingredients for - Grilled Veggie Pork Bundles

1. 4 bacon strips -
2. 2 boneless pork loin chops (4 ounces each) -
3. 1/8 teaspoon salt -
4. 1/8 teaspoon pepper -
5. 2 slices onion (1/4 inch thick) -
6. 2 slices tomato (1/2 inch thick) -
7. 1/2 medium green pepper, cut in half -
8. 2 slices Swiss cheese -

How to cook deliciously - Grilled Veggie Pork Bundles

1. Stage

Cross two bacon strips to form an "X"; repeat. Sprinkle pork chops with salt and pepper; place over bacon strips. Layer with onion, tomato and green pepper. Wrap bacon strips over vegetables and secure with a toothpick.

2. Stage

Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack. Prepare the grill for indirect heat, using a drip pan. Place pork bundles over the drip pan. Grill, covered, over indirect medium heat for 20-25 minutes or until a thermometer reads 160°.

3. Stage

Place cheese slices over bundles; cover and grill 1 minute longer or until cheese is melted. Discard toothpicks.