Holiday Cheese Ball
Recipe information
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Cooking:
15 min.
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Servings per container:
1
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Source:
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Ingredients for - Holiday Cheese Ball

1. 1 package (8 ounces) cream cheese, softened -
2. 1 cup shredded part-skim mozzarella cheese -
3. 1/2 cup chopped green onions -
4. 1 jar (2 ounces) diced pimientos, drained -
5. 1 teaspoon Italian seasoning -
6. 1/2 teaspoon dried parsley flakes -
7. 1/8 teaspoon cayenne pepper -
8. 1 cup finely chopped walnuts -
9. Toasted French bread slices, assorted crackers and/or fresh vegetables -

How to cook deliciously - Holiday Cheese Ball

1. Stage

In a small bowl, combine first seven ingredients. Cover and refrigerate 30 minutes.

2. Stage

Shape into a ball; roll in walnuts. Cover and refrigerate overnight.

3. Stage

Serve with toasted French bread slices, crackers and/or vegetables.

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