Name: Homemade Flapjack Mix
Prep time: 5 min
Cook time: 5 min
Yield: 1
Ingredients: 4 cups all-purpose flour -; 2 cups whole wheat flour -; 2/3 cup sugar -; 2 tablespoons baking powder -; 1 tablespoon baking soda -; ADDITIONAL INGREDIENTS FOR PANCAKES: -; 1 egg -; 3/4 cup 2% milk -; ADDITIONAL INGREDIENTS FOR BLUEBERRY BANANA PANCAKES: -; 1 egg -; 3/4 cup 2% milk -; 1 medium ripe banana, mashed -; 3/4 cup blueberries -

Recipe information

Cooking:

5 min.

Servings per container:

Source:

More details

Ingredients for - Homemade Flapjack Mix

1. 4 cups all-purpose flour -

2. 2 cups whole wheat flour -

3. 2/3 cup sugar -

4. 2 tablespoons baking powder -

5. 1 tablespoon baking soda -

6. ADDITIONAL INGREDIENTS FOR PANCAKES: -

7. 1 egg -

8. 3/4 cup 2% milk -

9. ADDITIONAL INGREDIENTS FOR BLUEBERRY BANANA PANCAKES: -

10. 1 egg -

11. 3/4 cup 2% milk -

12. 1 medium ripe banana, mashed -

13. 3/4 cup blueberries -

How to cook deliciously - Homemade Flapjack Mix

1. Stage

In a large bowl, combine the first five ingredients. Store in an airtight container in a cool, dry place for up to 6 months. Yield: 6-7 batches of pancakes (about 6-3/4 cups total).

2. Stage

To prepare pancakes: Contents of mix may settle during storage. When preparing recipe, spoon mix into measuring cup. In a small bowl, whisk egg and milk. Whisk in 1 cup pancake mix.

3. Stage

Pour batter by 1/4 cupfuls onto a lightly greased hot griddle; turn when bubbles form on top of pancakes. Cook until second side is golden brown. Yield: about 6 pancakes per batch.

4. Stage

To prepare blueberry banana pancakes: Contents of mix may settle during storage. When preparing recipe, spoon mix into measuring cup. In a large bowl, combine the egg, milk and banana. Whisk in 1 cup pancake mix. Fold in blueberries. Cook as directed above.