Recipe information
Ingredients for - Homemade Pancake Syrup
How to cook deliciously - Homemade Pancake Syrup
1. Stage
In a saucepan, combine the sugars, water and corn syrup; bring to a boil over medium heat. Boil for 7 minutes or until slightly thickened. Remove from the heat; stir in maple flavoring and vanilla. Cool for 15 minutes. Serve over pancakes, waffles or French toast.