Recipe information
Ingredients for - Honey-Barbecued Ribs
How to cook deliciously - Honey-Barbecued Ribs
1. Stage
Place the ribs into a 6-quart saucepot and add water to cover. Heat over medium-high heat to a boil. Reduce the heat to low. Cover and cook for 30 minutes or until the meat is tender. Drain the ribs well in a colander.
2. Stage
Heat the soup, ketchup, honey, garlic powder and black pepper in a 2-quart saucepan over medium-high heat to a boil. Reduce the heat to low. Cook for 5 minutes.
3. Stage
Lightly oil the grill rack and heat the grill to medium. Grill the ribs for 20 minutes or until they're cooked through, turning and brushing often with the soup mixture.
4. Stage
Tip: Serve with grilled corn-on-the-cob and a tossed green salad. For dessert serve sliced cantaloupe.
