Honey-Glazed Chicken
Recipe information
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Cooking:
15 min.
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Servings per container:
6
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Source:

Ingredients for - Honey-Glazed Chicken

1. 1/2 cup all-purpose flour -
2. 1 teaspoon salt -
3. 1/2 teaspoon cayenne pepper -
4. 1 broiler/fryer chicken (about 3 pounds), cut up -
5. 1/2 cup butter, melted, divided -
6. 1/4 cup packed brown sugar -
7. 1/4 cup honey -
8. 1/4 cup lemon juice -
9. 1 tablespoon reduced-sodium soy sauce -
10. 1-1/2 teaspoons curry powder -

How to cook deliciously - Honey-Glazed Chicken

1. Stage

Preheat oven to 350°. In a bowl or shallow dish, combine the flour, salt and cayenne pepper; add the chicken pieces and turn to coat. Pour 4 tablespoons butter into a 13x9-in. baking pan; place chicken in pan, turning pieces once to coat.

2. Stage

Bake, uncovered, 30 minutes. Combine the brown sugar, honey, lemon juice, soy sauce, curry powder and remaining butter; pour over chicken. Bake until juices run clear, 45 minutes, basting several times with pan drippings.