Mama Arnold's Honey Pie
Recipe information
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Cooking:
15 min.
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Servings per container:
8
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Source:

Ingredients for - Mama Arnold's Honey Pie

1. 1 cup honey -
2. 3 large eggs, lightly beaten -
3. 3 tablespoons butter -
4. 1 teaspoon vanilla extract -
5. 1 cup chopped pecans -
6. Dash nutmeg -
7. 1 pie shell (9 inches), unbaked -

How to cook deliciously - Mama Arnold's Honey Pie

1. Stage

In a large saucepan, bring honey to a boil. Remove from the heat. Stir a small amount of hot honey into the eggs; return all to the pan, stirring constantly. Bring to a gentle boil; gently stir in the butter, vanilla, pecans and nutmeg.

2. Stage

Pour into crust and bake at 325° for 25 minutes or until filling is set.