Recipe information
Ingredients for - Oven-Baked Risotto
How to cook deliciously - Oven-Baked Risotto
1. Stage
Heat the oven to 400 degrees F. Stir the rice, soup, water, milk, cheese and tomatoes in a 2-quart shallow baking dish. Cover the baking dish.
2. Stage
Bake for 30 minutes. Stir the rice mixture.
3. Stage
Bake, uncovered, for 10 minutes or until the rice is tender. Let stand for 5 minutes. Sprinkle with the parsley.
4. Stage
Tip: Add 1/2 cup frozen peas to the rice mixture before baking.Vitamin A 5%DV, Vitamin C 7%DV, Calcium 11%DV, Iron 9%DV
