Name: Peanut Butter Swirl Brownies
Prep time: 15 min
Cook time: 15 min
Yield: 3
Ingredients: 1/2 cup butter, softened -; 2/3 cup sugar -; 1/2 cup packed brown sugar -; 2 large eggs -; 2 tablespoons milk -; 3/4 cup all-purpose flour -; 1/2 teaspoon baking powder -; 1/4 teaspoon salt -; 1/4 cup creamy peanut butter -; 1/3 cup peanut butter chips -; 1/3 cup baking cocoa -; 1/2 cup semisweet chocolate chips -

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - Peanut Butter Swirl Brownies

1. 1/2 cup butter, softened -

2. 2/3 cup sugar -

3. 1/2 cup packed brown sugar -

4. 2 large eggs -

5. 2 tablespoons milk -

6. 3/4 cup all-purpose flour -

7. 1/2 teaspoon baking powder -

8. 1/4 teaspoon salt -

9. 1/4 cup creamy peanut butter -

10. 1/3 cup peanut butter chips -

11. 1/3 cup baking cocoa -

12. 1/2 cup semisweet chocolate chips -

How to cook deliciously - Peanut Butter Swirl Brownies

1. Stage

In a large bowl, cream butter and sugars. Add eggs and milk; mix well. Combine the flour, baking powder and salt; add to creamed mixture and mix well.

2. Stage

Divide batter in half. To one portion, add peanut butter and peanut butter chips; mix well. To the other portion, add the cocoa and chocolate chips; mix well.

3. Stage

In a greased 9-in. square baking pan, spoon chocolate batter in eight mounds in a checkerboard pattern. Spoon seven mounds of peanut butter batter between the chocolate batter. Cut through batters with a knife to swirl.

4. Stage

Bake at 350° for 25-30 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack. Cut into bars.