Pineapple Ham and Rice
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:

Ingredients for - Pineapple Ham and Rice

1. 2 cups cooked rice -
2. 2 cups cubed fully cooked ham -
3. 1 can (20 ounces) crushed pineapple, undrained -
4. 1/2 cup packed brown sugar -
5. 1 tablespoon lemon juice -
6. 1 teaspoon ground mustard -

How to cook deliciously - Pineapple Ham and Rice

1. Stage

In a bowl, combine all of the ingredients. Spoon into a greased 1-1/2-qt. baking dish. Bake, uncovered, at 350° for 25-30 minutes or until heated through.