Ranch Pumpkin Seeds
Recipe information
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Cooking:
10 min.
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Servings per container:
6
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Source:

Ingredients for - Ranch Pumpkin Seeds

1. 1 medium-sized pumpkin (5 lb. or larger) -
2. 2 tbsp. butter, melted -
3. 1 1/2 tbsp. ranch seasoning mix -

How to cook deliciously - Ranch Pumpkin Seeds

1. Stage

Preheat oven to 300°.

2. Stage

Carve off the top of the pumpkin and scoop out the guts and seeds. Immerse seeds in a bowl of water to clean off the guts, then dry them and place them on a well-greased baking sheet. Bake for 30 minutes to dry them out.

3. Stage

Toss seeds with melted butter and ranch seasoning mix. Bake for an additional 10 to 12 minutes, let cool for at least 5 minutes, then serve.