Recipe information
Ingredients for - Rosemary Pork Loin
How to cook deliciously - Rosemary Pork Loin
1. Stage
Place garlic on a cutting board; sprinkle with salt. Using the flat side of a knife, mash garlic. Continue to mash until it reaches a paste consistency. Transfer to a small bowl.
2. Stage
Stir in the oil, rosemary and pepper; brush over pork. Let stand for 20 minutes.
3. Stage
Grill pork, covered, on a lightly oiled rack over medium heat or broil 4 in. from the heat until a thermometer reads 145°, 9-11 minutes on each side. Let stand for 5 minutes before slicing.
