Name: Saucy Tempeh Sloppy Joes
Prep time: 15 min
Cook time: 15 min
Yield: 1
Ingredients: 2 tablespoons olive oil -; 1 medium onion, chopped -; 1/2 medium green pepper, chopped -; 2 garlic cloves, minced -; 2 packages (8 ounces each) tempeh -; 2 cans (15 ounces and 8 ounces) tomato sauce -; 3 tablespoons brown sugar -; 1 tablespoon soy sauce -; 1/2 teaspoon dried oregano -; 1/2 teaspoon dried thyme -; 1/4 teaspoon salt -; 1/8 teaspoon cayenne pepper -; 10 hamburger buns, split -

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - Saucy Tempeh Sloppy Joes

1. 2 tablespoons olive oil -

2. 1 medium onion, chopped -

3. 1/2 medium green pepper, chopped -

4. 2 garlic cloves, minced -

5. 2 packages (8 ounces each) tempeh -

6. 2 cans (15 ounces and 8 ounces) tomato sauce -

7. 3 tablespoons brown sugar -

8. 1 tablespoon soy sauce -

9. 1/2 teaspoon dried oregano -

10. 1/2 teaspoon dried thyme -

11. 1/4 teaspoon salt -

12. 1/8 teaspoon cayenne pepper -

13. 10 hamburger buns, split -

How to cook deliciously - Saucy Tempeh Sloppy Joes

1. Stage

In a large skillet, heat oil over medium-high heat. Add onion and green pepper; cook and stir until tender, 6-8 minutes. Add garlic; cook 1 minute longer. Crumble tempeh into skillet; cook and stir for 5 minutes. Add tomato sauce, brown sugar, soy sauce and seasonings; cook and stir over medium heat until thickened, 10-15 minutes. Serve on buns.