Recipe information
Ingredients for - Savory Beer Pork Chops
How to cook deliciously - Savory Beer Pork Chops
1. Stage
Sprinkle pork chops with salt and pepper. In a large skillet, heat oil over medium heat; brown chops on both sides.
2. Stage
Mix ketchup, brown sugar and beer; pour over chops. Bring to a boil. Reduce heat; simmer, uncovered, until a thermometer inserted in pork reads 145°, 4-6 minutes. Let stand 5 minutes before serving.
