Recipe information
Ingredients for - Simple Italian Salad
1. 3 slices Italian bread, cubed -
5. 2 bunches romaine, torn -
9. 1 small red onion, thinly sliced and separated into rings -
10. 8 pepperoncini -
11. 1/2 cup fat-free Italian salad dressing -
How to cook deliciously - Simple Italian Salad
1. Stage
Preheat oven to 450°. For croutons, spritz bread cubes with butter-flavored spray; place in a bowl. Sprinkle with Italian seasoning and garlic powder; toss to coat evenly.
2. Stage
Transfer to a greased 15x10x1-in. baking pan. Bake until golden brown, 8-10 minutes, stirring once or twice. Cool.
3. Stage
Meanwhile, in a large bowl, combine romaine, tomatoes, olives, Parmesan cheese, onion and pepperoncini. Drizzle with salad dressing; toss to coat. Top with croutons.