Slow-Cooker Pizza
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:

Ingredients for - Slow-Cooker Pizza

1. Cooking spray, for slow cooker -
2. 1 lb. pizza dough -
3. 1 c. pizza sauce -
4. 2 c. shredded mozzarella -
5. 1/2 c. freshly grated Parmesan -
6. 1/2 c. sliced pepperoni -
7. 1/2 tsp. Italian seasoning -
8. Pinch of crushed red pepper flakes -
9. 1 tsp. Freshly chopped parsley, for garnish -

How to cook deliciously - Slow-Cooker Pizza

1. Stage

Spray bottom and sides of a large slow cooker with nonstick cooking spray.

2. Stage

Press pizza dough into bottom of slow cooker until it reaches all edges and bottom is completely covered. Spoon over pizza sauce and spread, leaving about 1" of dough around edges. Top with cheeses, pepperoni, and spices.

3. Stage

Cover slow cooker and cook on low until crust turns golden and cheese is melty, 3 to 4 hours.

4. Stage

Remove lid and let cool 5 minutes.

5. Stage

Using a spatula, remove pizza from crock pot. Garnish with parsley, then slice and serve.