Recipe information
Ingredients for - Snackin’ Granola
1. 2-2/3 cups sweetened shredded coconut -
4. 1/4 cup raisins or chopped pitted dried plums (prunes) -
5. 1/4 cup chopped dried apricots -
9. 1/4 cup semisweet chocolate chips or M&M's -
How to cook deliciously - Snackin’ Granola
1. Stage
In a large metal bowl, combine the first six ingredients. In a small saucepan, bring the oil and honey just to a boil. Immediately remove from the heat; pour over coconut mixture, stirring to coat evenly.
2. Stage
Spread in an ungreased 13-in. x 9-in. baking pan. Bake at 325° for 25 minutes, stirring several times. Pour onto waxed paper to cool. Sprinkle with chocolate chips or M&M's. Store in an airtight container.
