Spiked Apple Cider in Edible Cups
Recipe information
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Cooking:
10 min.
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Servings per container:
1
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Source:
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Ingredients for - Spiked Apple Cider in Edible Cups

1. 1 apple -
2. 1 oz. whipped cream-flavored vodka -
3. 5 oz. apple cider -

How to cook deliciously - Spiked Apple Cider in Edible Cups

1. Stage

Use a knife to cut off the top of each apple, then grab a melon baller or spoon to carve out the core, creating a cup-like shape.

2. Stage

Pour in the vodka, then top with apple cider and serve.