Strawberry Shortcake Skewers
Recipe information
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Cooking:
15 min.
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Servings per container:
4
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Source:

Ingredients for - Strawberry Shortcake Skewers

1. 1 package refrigerated or frozen biscuits -
2. 1 c. heavy cream -
3. 1 tbsp. sugar -
4. 1 pt. strawberries, sliced into rounds -

How to cook deliciously - Strawberry Shortcake Skewers

1. Stage

Bake biscuits according to package directions. Let cool slightly, then cut into circles using a 1" biscuit cutter.

2. Stage

Meanwhile, whip cream and sugar until soft peaks form. Transfer cream to a piping bag.

3. Stage

Assemble skewers: Layer a biscuit, whipped cream, and strawberry slice; repeat two times for each skewer. Serve.