Summertime Melon Soup
Recipe information
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Cooking:
15 min.
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Servings per container:
6
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Source:

Ingredients for - Summertime Melon Soup

1. 5 cups seeded cubed watermelon -
2. 1 pint fresh strawberries, hulled and cut in half -
3. 1/4 cup sour cream -
4. 2 tablespoons milk -
5. 2 tablespoon sugar -
6. 3 to 4 cantaloupes, optional -
7. Additional fresh strawberries, optional -

How to cook deliciously - Summertime Melon Soup

1. Stage

In a small bowl, combine watermelon and strawberries. Puree in batches in a blender, adding the sour cream, milk and sugar to the last batch. Pour into a 2-qt. container and mix well. Cover and chill at least 3 hours.

2. Stage

To serve soup in cantaloupe bowls, cut cantaloupes in half; hollow out melon and seeds, leaving about a 1-1/2-in. shell if desired. Cut a decorative edge if desired. Add soup; garnish with a strawberry if desired.