Name: Summertime Slaw
Prep time: 25 min
Cook time: 25 min
Yield: 1
Ingredients: 3/4 cup sugar -; 3/4 cup white vinegar -; 1/3 cup canola oil -; 1 tablespoon water -; 1 teaspoon salt -; 1 teaspoon pepper -; 1/2 teaspoon crushed red pepper flakes, optional -; 1 package (14 ounces) coleslaw mix -; 2 medium tomatoes, peeled, seeded and chopped -; 1 large onion, chopped -; 1 small green pepper, chopped -; 1 small sweet red pepper, chopped -; 1/2 cup sweet pickle relish -

Recipe information

Cooking:

25 min.

Servings per container:

Source:

More details

Ingredients for - Summertime Slaw

1. 3/4 cup sugar -

2. 3/4 cup white vinegar -

3. 1/3 cup canola oil -

4. 1 tablespoon water -

5. 1 teaspoon salt -

6. 1 teaspoon pepper -

7. 1/2 teaspoon crushed red pepper flakes, optional -

8. 1 package (14 ounces) coleslaw mix -

9. 2 medium tomatoes, peeled, seeded and chopped -

10. 1 large onion, chopped -

11. 1 small green pepper, chopped -

12. 1 small sweet red pepper, chopped -

13. 1/2 cup sweet pickle relish -

How to cook deliciously - Summertime Slaw

1. Stage

For dressing, in a large saucepan, combine the sugar, vinegar, oil, water, salt, pepper and, if desired, pepper flakes. Cook and stir over medium heat until mixture comes to a boil. Cook 2 minutes longer or until sugar is dissolved. Cool to room temperature, stirring several times.

2. Stage

In a large salad bowl, combine the coleslaw mix, tomatoes, onion, peppers and pickle relish. Add the dressing and toss to coat. Cover and refrigerate overnight. Serve with a slotted spoon.