Tender Flounder Fillets
Recipe information
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Cooking:
30 min.
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Servings per container:
2
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Source:
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Ingredients for - Tender Flounder Fillets

1. 2 flounder fillets (4 ounces each) -
2. 1/2 cup chicken broth -
3. 2 tablespoons butter, melted -
4. 1 tablespoon minced fresh tarragon or 1 teaspoon dried tarragon -
5. 1 teaspoon ground mustard -

How to cook deliciously - Tender Flounder Fillets

1. Stage

Preheat oven to 350°. Place fillets in a greased 11x7-in. baking dish. Combine remaining ingredients; pour over fish.

2. Stage

Bake, uncovered, 20-25 minutes or until fish flakes easily with a fork. Remove to a serving plate with a slotted spatula. Serve immediately.

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