Recipe information
Ingredients for - The Brugal Mule Cocktail
1. 3 oz. ginger beer -
2. 1/2 oz. lime juice -
3. 2 oz. dark rum -
4. Lime wedge, for serving -
How to cook deliciously - The Brugal Mule Cocktail
1. Stage
Pour ginger beer in a glass filled with ice, then add lime juice.
2. Stage
Top with dark rum and garnish with a lime wedge.
