Totally Vegged-Out Burgers
Recipe information
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Cooking:
15 min.
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Servings per container:
1
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Source:

Ingredients for - Totally Vegged-Out Burgers

1. 1 Morningstar Farms® Grillers Original -
2. 1/4 small zucchini -
3. 2 tbsp. chopped cucumber -
4. 1 tbsp. low-fat plain yogurt -
5. 1/2 tsp. fresh dill -
6. 1/4 tsp. dillweed -
7. tsp. lemon-pepper seasoning salt -
8. 1 whole-wheat hamburger bun -
9. 1 slice tomato -
10. 2 tsp. minced red onion -

How to cook deliciously - Totally Vegged-Out Burgers

1. Stage

Cook veggie burger according to package directions.

2. Stage

Meanwhile, use vegetable peeler to cut zucchini lengthwise into very thin strips. Set aside. In small bowl stir together cucumber, yogurt, dill, and seasoning salt.

3. Stage

Serve burger in bun with tomato, zucchini, yogurt mixture, and red onion.Each serving provides 8% DV Vitamin A, 20% DV Vitamin C, 15% DV Calcium, 20% DV Iron.®, ™, ©, 2010 Kellogg NA Co. Morningstar Farms® Recipes are the property of the Kellogg Company.This recipe has been tested and endorsed by Kellogg and Morningstar Farms®.