Recipe information
Ingredients for - Yasmin Fahr's Two-Minute Feta Dip
How to cook deliciously - Yasmin Fahr's Two-Minute Feta Dip
1. Stage
Assemble and serve: In a small serving bowl, add the feta and drizzle with enough olive oil to create a shallow pool at the bottom of the bowl. (The oil should not completely cover the feta, but it should still be enough to make it feel like more of a dip rather than just drizzled feta.) Sprinkle with the red pepper flakes and lemon zest, and serve with bread. Did you love the recipe? Give us some stars and leave a comment below!