Zesty Chicken Wings
Recipe information
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Cooking:
30 min.
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Servings per container:
1
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Source:

Ingredients for - Zesty Chicken Wings

1. 1/2 cup corn syrup -
2. 1/2 cup ketchup -
3. 1/4 cup cider vinegar -
4. 1/4 cup Worcestershire sauce -
5. 1/4 cup Dijon mustard -
6. 1 small onion, chopped -
7. 3 garlic cloves, minced -
8. 1 tablespoon chili powder -
9. 16 chicken wings (about 3 pounds) -

How to cook deliciously - Zesty Chicken Wings

1. Stage

In a large saucepan, combine the first eight ingredients. Bring to a boil. Reduce heat; simmer, uncovered, for 15-20 minutes or until thickened.

2. Stage

Meanwhile, cut chicken wings into three sections; discard wing tips. Place wings in a well-greased 15x10x1-in. baking pan.

3. Stage

Bake at 375° for 30 minutes, turning once. Brush with sauce. Bake 20-25 minutes longer, turning and basting once, or until chicken juices run clear. Serve with additional sauce if desired.