You are presented with a list of exotic fruits that you must definitely try to live. Besides the fact that they are unusual in taste but still very useful.

Carambola It recalls the taste of apple, plum and grapes in one, as well as this fruit contains a lot of liquid, so it is an excellent way to quench your thirst. One of the advantages of carambola is its low calorie content, per 100 g of fruit there is only 35 kcal. The fruits contain a lot of calcium, phosphorus, iron, sodium, magnesium and potassium.

Longkong is a round small fruit growing in clusters. Their skin is yellow and the flesh is white. Langsat tastes sweet and slightly sour. It is rich in vitamins B1, B2, C and minerals - potassium, iron, calcium, phosphorus. Longkong seeds are used as an antipyretic and anthelmintic. A decoction of langsat bark is used in the treatment of dysentery and malaria.

Durian Ripe fruit has a very corrosive, sweet-putrid odor, reminiscent of the smell of garlic, rotten onions, rotten fish and sewers, storing durian indoors is simply excluded. Durian is the only edible fruit that contains organic sulfur, as well as a high content of minerals - calcium, magnesium and zinc.

Akebia Akebias fruits are fleshy, purple-violet, with a waxy coating, opening along the abdominal suture. Sticky slightly sweet pulp is eaten like fruit. A bitter thick peel is used as a vegetable. In Chinese medicine, the plant is used as a therapeutic, diuretic, anti-inflammatory, analgesic.

Kiwano: The fruit tastes like cucumber and banana. The fruit pulp contains carbohydrates, vitamins A, B1, B2, B3, B5, B6, B9, C, as well as phosphorus, magnesium, potassium, calcium, manganese, iron, copper. Kiwano with its regular use helps to improve immunity, it is useful for cores.

Sapodilla The ripe fruit has a brownish peel, and under it is a soft, slightly granular flesh, with fibers like persimmons. The pulp itself is very sweet, if the fruit is ripe, then it is cloyingly sweet. The aroma is delicate, and the taste resembles dried fruits. Oil is squeezed from the seeds of sapodilia, which is used in cosmetology, especially in hair care. The fruit of the sapodilla tree is rich in vitamins, minerals and many other beneficial substances.

Pitahaya: The flesh is sweet, but in moderation resembles the taste of strawberries. Drink slightly chilled fresh. This exotic fruit is indispensable in weight loss diets, as its calorie content is very low and it contains the B and C vitamins and trace elements necessary for the body (iron, calcium and phosphorus). It is useful to eat pitahaya for food in case of endocrine gland dysfunction, in particular with diabetes, it helps to lower blood glucose.

Lychee Lychee is a small sweet and sour berry covered with a peel-like peel. Lychee is mainly used fresh for food. The fruit has not only a wonderful taste, but also has many useful properties, it quenches thirst and tones the body, due to the fact that it contains a large amount of water, normalizes the digestive system and is recommended for those who have ulcers, gastritis , diabetes, diseases of the liver and pancreas.