Pork basturma
Tiramisu from cottage cheese
Pumpkin Gazpacho
Funchoza salad with vegetables
Schnitzels
Chicken fillet balyk
Korean Chanterelles
Salting of pike caviar
Portuguese eggplant
Czech wine sausages
Jellied meat
Potato escalope
Pickled mussels
Eel salad
Cold Smoked Mackerel
Grilled capelin
Kilimanjaro Cake
Cheese Ball Soup
Accordion meat
Langoustines in the oven
Kutia from pearl barley
Kystyby
Raffaello Cream
Cake Monastery hut
Hutsul Kulesha