
Pork basturma

Tiramisu from cottage cheese

Pumpkin Gazpacho

Funchoza salad with vegetables

Schnitzels

Chicken fillet balyk

Korean Chanterelles

Salting of pike caviar

Portuguese eggplant

Czech wine sausages

Jellied meat

Potato escalope

Pickled mussels

Eel salad

Cold Smoked Mackerel

Grilled capelin

Kilimanjaro Cake

Cheese Ball Soup

Accordion meat

Langoustines in the oven

Kutia from pearl barley

Kystyby

Raffaello Cream

Cake Monastery hut

Hutsul Kulesha