Antipasti skewers
Recipe information
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Cooking:
15 min.
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Servings per container:
-
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Source:

Ingredients for - Antipasti skewers

1. 50g feta -
2. a packet of serrano ham -
3. 12 drained pickled cherry peppers , from a jar -
4. 12 olives -

How to cook deliciously - Antipasti skewers

1. Stage

Cut the feta into small cubes. Tear the Serrano ham into long pieces. Thread a cube of feta, a piece of ham, a drained pickled cherry pepper and an olive into 12 long cocktail sticks.