Recipe information
Ingredients for - Bacon Avocado Fries
1. 3 avocados -
2. 24 thin strips of bacon -
3. 1/4 c. Ranch dressing, for serving -
How to cook deliciously - Bacon Avocado Fries
1. Stage
Preheat oven to 425º. Slice each avocado into 8 equally-sized wedges. Wrap each wedge in bacon, cutting bacon if needed. Place on a baking sheet, seam side down.
2. Stage
Bake until bacon is cooked through and crispy, 12 to 15 minutes.
3. Stage
Serve with ranch dressing.
4. Stage
Slice each avocado into 8 equally-sized wedges. Wrap each wedge with a strip of bacon, cutting bacon if needed.
5. Stage
Working in batches, arrange in air fryer basket in a single layer. Cook at 400° for 8 minutes until bacon is cooked through and crispy.
6. Stage
Serve warm with ranch.
