Beachcomber
Recipe information
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Cooking:
-
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Servings per container:
1
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Source:

Ingredients for - Beachcomber

1. 1 1/4 oz. Smirnoff No. 21 Vodka -
2. 1/4 oz. Captain Morgan Parrot Bay Coconut Rum -
3. 1/2 oz. pineapple juice -
4. 1/4 oz. orange juice -
5. 1 slice orange -

How to cook deliciously - Beachcomber

1. Stage

Add pineapple juice, orange juice, Smirnoff No. 21 Vodka, and Captain Morgan Parrot Bay Coconut Rum.

2. Stage

Shake with ice and strain into an ice-filled rocks glass.