Recipe information
Ingredients for - Beachcomber
1. 1 1/4 oz. Smirnoff No. 21 Vodka -
2. 1/4 oz. Captain Morgan Parrot Bay Coconut Rum -
3. 1/2 oz. pineapple juice -
4. 1/4 oz. orange juice -
5. 1 slice orange -
How to cook deliciously - Beachcomber
1. Stage
Add pineapple juice, orange juice, Smirnoff No. 21 Vodka, and Captain Morgan Parrot Bay Coconut Rum.
2. Stage
Shake with ice and strain into an ice-filled rocks glass.