Recipe information
Ingredients for - Brain Hemorrhage (Halloween Alcohol Drink)
1. Chilled peach schnapps - 1 fluid ounce
2. Chilled Irish cream liqueur (such as Bailey's®) - 1 teaspoon
3. Chilled grenadine syrup - 1 splash
How to cook deliciously - Brain Hemorrhage (Halloween Alcohol Drink)
1. Stage
Pour Schnapps into a shot glass. Very gently pour Bailey's over top; let sit until it begins to clump and curdle. Gently pour in grenadine.
