Ingredients for - Chocolate-Coated Pretzels
1.
1 to 1-1/4 pounds white and/or milk chocolate candy coating, coarsely chopped
2.
1 package (8 ounces) miniature pretzels
3.
Nonpariels, colored jimmies and colored sugar, optional
How to cook deliciously - Chocolate-Coated Pretzels
1 . Stage
In a microwave, melt half of candy coating at a time; stir until smooth. Dip pretzels in candy coating; allow excess to drip off. Place on waxed paper; let stand until almost set. Garnish as desired; let stand until set.
Recipe information
Cooking:
15 min.
Servings per container:
5
Chocolate-Coated Pretzels
In a microwave, melt half of candy coating at a time;...