Classic shandy
Recipe information
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Cooking:
5 min.
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Servings per container:
1
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Source:

Ingredients for - Classic shandy

1. 2 lemon slices -
2. 200ml bitter beer (5%) -
3. 200ml lemonade -

How to cook deliciously - Classic shandy

1. Stage

Drop a lemon slice into a tall drinking glass. Pour over the beer and lemonade.

2. Stage

Stir well, then make a small cut in a second lemon slice and use this to garnish the rim of the glass.