Ingredients for - Cranberry vodka

1. 250g fresh or frozen cranberries or other berries
2. 1l bottle vodka
3. 175g caster sugar

How to cook deliciously - Cranberry vodka

1 . Stage

Prick each cranberry a couple of times with a fork and layer up in a large sterilised Kilner jar with the sugar. Pour over the vodka and leave for 2 weeks, shaking the jar each day.

2 . Stage

Strain and decant into decorative bottles. Seal and label.