Dessert Sushi
Recipe information
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Cooking:
5 min.
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Servings per container:
4
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Source:

Ingredients for - Dessert Sushi

1. Crispy rice marshmallow treat (such as Rice Krispies®) - 1
2. Gummy fish candy (such as Swedish Fish®), or as needed - 8 pieces
3. Green fruit roll (such as Fruit Roll-Ups®) - 1

How to cook deliciously - Dessert Sushi

1. Stage

Flatten rice treat with your hands or a rolling pin. Lay gummy fish candy on top, lengthwise from one end to the other. Roll rice treat around the gummies and then wrap fruit roll around to cover. Slice into 4 pieces.