Recipe information
Ingredients for - Easy Ginger Water
1. Slices candied ginger, coarsely chopped - 5
2. Very hot, but not boiling, water - 3 cups
How to cook deliciously - Easy Ginger Water
1. Stage
Combine chopped candied ginger slices and hot water in a bowl.
2. Stage
Allow to steep for at least 20 minutes; the longer it steeps, the more pronounced the ginger flavor will be. Stir water and drain to remove candied ginger slices, reserving water into another container. Serve water heated like tea or drink cold.
