Recipe information
Ingredients for - Gimlet
1. 2 1/2 oz. gin -
2. 3/4 oz. simple syrup -
3. 3/4 oz. lime juice -
4. Ice, for shaking -
5. Lime zest and wheel, for garnish -
How to cook deliciously - Gimlet
1. Stage
Combine gin, simple syrup and lime juice in a shaker. Shake for 10 to 15 seconds until the shaker is frosty. Strain into a coupe glass and garnish with lime zest over top and a lime wheel on the rim.
