Name: Gin and Tonic
Prep time: 2 min
Cook time: 2 min
Yield: 1
Ingredients: 1 1/2 ounces gin ( Ford’s Gin was used for this recipe) -; 1/2 ounce freshly squeezed lime juice -; 4 ounces tonic water ( Q Tonic was used for this recipe) -; For garnish -; Lime wedges -

Recipe information

Cooking:

2 min.

Servings per container:

Source:

More details

Ingredients for - Gin and Tonic

1. 1 1/2 ounces gin ( Ford’s Gin was used for this recipe) -

2. 1/2 ounce freshly squeezed lime juice -

3. 4 ounces tonic water ( Q Tonic was used for this recipe) -

4. For garnish -

5. Lime wedges -

How to cook deliciously - Gin and Tonic

1. Stage

Fill glass with ice: Fill a highball glass 2/3 with ice.

2. Stage

Make your gin and tonic: Pour the gin and lime juice into the glass. Top with the tonic water. Stir gently with a cocktail stirrer or chopstick to combine.

3. Stage

Garnish and serve: Garnish with the lime wedges and serve. Did you love the recipe? Leave us a review!