Name: Green olive & herb dressing
Prep time: 5 min
Cook time: 5 min
Yield: 8
Ingredients: 50g pitted green olives -; large handful chopped parsley -; large handful chopped mint leaves -; extra virgin olive oil , for binding -; 1 tsp red wine vinegar -; small pinch golden caster sugar -

Ingredients for - Green olive & herb dressing

1. 50g pitted green olives

2. large handful chopped parsley

3. large handful chopped mint leaves

4. extra virgin olive oil , for binding

5. 1 tsp red wine vinegar

6. small pinch golden caster sugar

How to cook deliciously - Green olive & herb dressing

1 . Stage

Finely chop the olives and tip into a bowl with the parsley and mint. Drizzle in enough olive oil to just bind everything, then add the red wine vinegar, golden caster sugar and a pinch of salt. Can be made a day ahead and kept in the fridge.