Ham & Jack Pudgy Pie
Recipe information
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Cooking:
5 min.
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Servings per container:
1
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Source:

Ingredients for - Ham & Jack Pudgy Pie

1. 2 slices sourdough bread -
2. 2 tablespoons diced fully cooked ham -
3. 2 tablespoons canned sliced mushrooms -
4. 3 tablespoons shredded pepper jack cheese -
5. 1 tablespoon salsa -

How to cook deliciously - Ham & Jack Pudgy Pie

1. Stage

Place 1 slice bread in a greased sandwich iron. Top with ham, mushrooms, cheese, salsa and remaining bread slice. Close iron.

2. Stage

Cook over a hot campfire until golden brown and cheese is melted, 3-6 minutes, turning occasionally.