Homemade Irish Cream
Recipe information
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Cooking:
5 min.
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Servings per container:
4
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Source:

Ingredients for - Homemade Irish Cream

1. 1 2/3 c. Jameson Irish whiskey -
2. 1 c. half & half -
3. 1 (14-oz. can) sweetened condensed milk -
4. 1 tbsp. cocoa powder  -
5. 2 tsp. pure vanilla extract   -

How to cook deliciously - Homemade Irish Cream

1. Stage

Mix all ingredients in a blender until smooth. 

2. Stage

Keep refrigerated. Serve over ice or mixed into cocktails, shaking before each use.